Chemical

Making good plants perfect

Chemical

The chemical properties of coir determine the availability and absorption of fertilisers. At first sight coir products all look the same but looks can be deceiving. Chemically there may be large differences that ultimately help determine whether the coir used is suitable for plant cultivation or not.

There are four qualities to be differentiated: Unwashed, Washed, Buffered and Shakti Amla®.

Unwashed Coir

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Washed Coir

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Buffered Coir

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Shakti Amla®

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